Description:
A classic North Indian curry made with soft potatoes and green peas cooked in a spiced tomato-onion gravy. Mild, flavorful, and perfect with roti, naan, or rice.
Highlights:
Soft Potatoes & Fresh Green Peas
Rich Tomato-Onion Gravy
Mild & Aromatic Spices
Perfect with Roti, Naan & Rice
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